Monday, December 24, 2012

Citrus Grove Herbal Tea


I started with some herbal tea from Etsy, and extended it with other teas to bring in some other flavors such as ginger.

To brew it, wrap some in a couple of cheesecloth squares and tie it up with string or a twisty tie.

To cook with it, crumble some as a dry rub for pork, chicken, fish or shrimp.  Or add that to some olive oil and citrus juice or wine, and use it for a marinade.

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